MoonShine Mountain Farm
MoonShine Mountain Farm
Out & About
Edible Gardening Collaboration with Four J's Brewery
FIND THESE BEAUTIFUL AND FUNCTIONAL DESIGNS IN AND AROUND THE BREWERY!
The "Tea Garden"
The Basic Herbal Health Garden-
A harmonious blend of flavors and
fragrances will elevate your senses and
soothe your soul. Herbs that help with all aspects of health
are here as a “Go To” Spot for most ailments!
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Treat Insomnia
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Ease Pain
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Improve Mental Health
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Ward off Virus’, Bacteria & Work as Antifungals
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Provide Hormonal Support
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Improve Circulation
LEMON BALM, PEPPERMINT, SPEARMINT, CATMINT, ROSEMARY, THYME, OREGANO, CHAMOMILE,
LOBULARIA,
CALENDULA &
TULSI (HOLY BASIL)
The "Antiseptic Planter"
Rosemary, Thyme, and Oregano are herbs that possess natural antiseptic properties due to their rich content of various bioactive compounds.
ROSEMARY, OREGANO,
THYME
The "Skin Care Planter"
Yarrow and Calendula are two herbs known for their beneficial properties in skincare:
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Anti-inflammatory
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Healing
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Antimicrobial
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Skin Conditioning/ Moisturizing
YARROW,
CALENDULA
The "Immune Support Planter"
Echinacea, Sweet Alyssum (Lobularia), and Calendula each offer unique contributions to immune support:
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Echinacea:
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Immune Modulation
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Antiviral and Antibacterial Properties
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Anti-inflammatory Effects
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Alyssum (Lobularia):
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Antioxidant Support
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Antimicrobial Activity
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Stress Reduction
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Calendula:
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Antioxidant and Anti-inflammatory Properties
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Wound Healing Support
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Immunomodulatory Effects
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ECHINACEA, LOBULARIA,
CALENDULA
The "Sleepy-Time Planter"
Lemon balm, Mint, and Chamomile are herbs known for their calming and relaxing properties, which can contribute to improved sleep quality.
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Calming Effect/ Stress Reduction
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Mild Sedative Effect/ Improved Sleep Quality
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Muscle Relaxation
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Digestive Support
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Refreshing Aroma
LEMON BALM,
MINT BLEND, CHAMOMILE
The "Edible Garden Planter"
Underutilized in gardens these plants are edible!!!
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Edible Rhubarb: Rhubarb is a perennial vegetable known for its tart, colorful stalks. Commonly used in desserts and savory dishes, its vibrant red or green stalks bring a refreshing contrast to sugary ingredients.
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Edible Nasturtium: Nasturtium is an annual plant prized for its peppery leaves and vibrant, edible flowers. With a zesty flavor similar to watercress, both its flowers and leaves add color and spice to salads and savory dishes.